A no-cook, under-15-minute charcuterie board featuring creamy brie, sharp cheddar, sweet apples, and salty prosciutto. Perfect for last-minute Friendsgiving gatherings or any fall celebration.
Let cheese sit at room temperature for 20-30 minutes before serving for best flavor. Prep fruit right before serving to prevent browning; spritz with lemon juice if prepping ahead. Don’t overcrowd the board—leave space between items for easy grabbing. The board can be prepped up to 4 hours in advance (add fruit and crackers just before serving).
Keywords: charcuterie board, Friendsgiving, fall appetizer, cheese board, no-cook recipe, easy entertaining