Soft, cakey pumpkin cookies with maple syrup and chocolate chips, ready in under 20 minutes. A perfect fall treat that’s quick, easy, and packed with warm spices.
For thicker cookies, chill the dough for 15 minutes before baking. Do not overmix the dough to avoid tough cookies. Use room temperature ingredients for best results. Check cookies at 8 minutes to avoid overbaking.
Keywords: pumpkin cookies, maple cookies, chocolate chip cookies, fall cookies, quick cookies, easy cookies